Sotong paste (Sifu) Halal

1 kg / pkt

Suitable to mix with fishpaste for a firmer texture.

Ingredients: Squid Meat, Surimi,Salt, Sugar, Permited Flavoring (Monosodium Glutamate), Starch.

Preservation method : Keep frozen at -18°C

Ways to store : 

1) Store in freezer. Once defrost will have to use up all as refreezing it will lead to softer texture.

Photo is only for illustration purposes only.